Pigeage is a French word for a winemaking technique to extract color, flavor and tannins…
EditorMarch 20, 2024
Must means grape juice in winemaking. What does must mean in winemaking? Grape juice is…
EditorMarch 18, 2024
Chaptalisation means increasing sugar levels in grape juice before or during fermentation, from sources other…
EditorMarch 18, 2024
In this article, you will learn what the wine terms spumante and brut mean. Quick…
EditorMarch 17, 2024
Quick answer: Remuage is when sparkling wine bottles, such as Champagne, are slowly moved from…
EditorMarch 16, 2024
"Angel’s share" means alcohol that is lost due to evaporation while aging in oak barrels.…
EditorMarch 15, 2024
Taille is a French word that means the second time grapes are pressed to produce…
EditorMarch 14, 2024
In this article, you will learn what the term cépage means. Quick answer: Cépage is…
EditorMarch 14, 2024