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tawny-port-cocktail-negroni-recipe-gin-campari-orange-peel

Tawny Port Negroni cocktail recipe

A Portuguese twist on a classic Negroni.
Servings 1

Equipment

  • 1 jug or other container for mixing

Ingredients
  

  • 1 ounce Tawny Port 25 ml
  • 1 ounce gin 25 ml
  • 1 ounce Campari 25 ml
  • orange zest/peel
  • ice

Instructions
 

  • Add a handful of ice to a jug.
  • Pour the Tawny Port, gin and Campari over the ice.
  • Stir until well chilled.
  • Strain into an old-fashioned glass over some ice.
  • Garnish with orange zest/peel.